Our vision
A world with healthy, just, sustainable food practices.
Our Mission
Connect chefs, kids, and communities to foster systemic change towards healthy, sustainable, just food practices.
Our Goals
- Seed impact through food education
- Empower kids, chefs, and growers to connect through food
- Create opportunities for kids to experience dignity, delight, and belonging
- Innovate to uplift our local food sector and dig deep on food justice
- Increase accessibility to abundant, nourishing, and culturally-relevant meals