Too many kids don’t know where food comes from or have access to nourishing, culturally-relevant foods. We’re on a mission to change that.
SUPPORT B.C. KIDS AND THEIR FAMILIES
Save the Date for our 15th annual From Farms to Forks gala and help us celebrate Growing Chefs’ 20th Anniversary!
This signature kitchen party unites local chefs, growers, and producers to curate unforgettable tasting plates and beverage pairings, all in support of Growing Chefs.
explore our programs
LunchLAB is a school meal program that serves students barrier-free, nourishing, and culturally-relevant lunches prepared by students under the mentorship of a Chef-In-Residence.
Our classroom programs engage students in a series of edible education lessons filled with discussions, games, and activities covering themes including growing food, vegetable exploration, cooking, and foods around the world.
