Thursday, October 28, 2021 at 8:00 pm (PST)
You’ve played Trivial Pursuit but we’re taking things to the next level with our game, Trivial Charcutes, sponsored by Modo!
Test your food knowledge, and maybe even learn some fun new food facts.
What is the main ingredient in hummus?
What is the most expensive spice in the world?
What is added to a martini to make it “dirty”?
What is the different between a sherbet and a sorbet?
In this interactive live game, you’ll be served up 12 courses of delicious local food trivia hosted by Growing Chefs’ own trivia buff and Program Director Amanda Adams. A great chance to show off your food trivia skills or just join us for a fun night to learn more about your food. Sure to be a great time and lots of prizes to be won! Halloween costumes are also encouraged for this exciting night.
$35 ticket - Includes $15 tax receipt, your choice from a selection of 4-packs or 6-packs from some awesome local breweries, and a Klippers Organics apple & Faculty Brewing Co. Ale cupcake from Cassandra Cake Co.
Pickup on October 28th from 4:00 pm - 7:00 pm at the Italian Cultural Centre, 3075 Slocan St, Vancouver. Victoria pickup also available.$20 zoom-only ticket - Includes virtual access (no beverages/cupcake).
BEVERAGE SPONSORS
CUPCAKE BAKER
Cassandra Curtis Owner and Head Cake Artist, Cassandra Cake Co
Cassandra Cake Co is a custom bakery in Port Coquitlam, B.C. specializing in bespoke cakes and desserts. From birthdays to weddings, they will make your sweet dreams come true.
My favourite seasonal vegetable is: Butternut squash.
My favourite local ingredient is: KICS Lemonade.
The one kitchen tool I couldn't live without is: A metal spatula.
My favourite food memory from my childhood is: My grandma teaching me how to make cupcakes.
